Prepare perfect rice with the Sanyo Micro-Computerized Rice Cooker and Steamer

If you enjoy rice and eat lots of it, this kitchen gadget is a great tool. Rice can be cooking while you prepare the rest of the meal. Modern technology abounds in Sanyo Micro-Computerized Rice Cooker/Steamer. Cook and warm all types of rice as well as soup and stews in this micro-computerized cooker. The 5.5 cup cooker has a titanium-coated 2.5mm extra thick non stick inner pot to heat evenly throughout the pot and keep warm consistently after cooking.

A multi-menu selection using fuzzy logic technology controls the temperature for efficient cooking of white rice, rinse-free rice, mixed rice, sprouted brown rice, sweet rice, quick, steaming, brown rice, porridge, soup and slow cooked foods. Just fill the inner pot using the special measuring marks, select your type of food and depress the cook key and listen for the timer to let you know your delicious meal is waiting! A LCD clock and 24 hour preset timer allows for cooking completion at a desired time of day.

The reheat function allows cooked rice to be re-heated in about 5 minutes and served as freshly cooked. A steaming tray is included for vegetable cooking. Retractable cord for easy storing. Measuring cup, non-stick spatula and multi-language (English, Chinese, Japanese, Korean) instruction manual with recipes is included.

Technorati Tags: brown rice, free rice, fuzzy logic technology, gadgets, kitchen gadget, recipes, rice cooker, steamer, using fuzzy logic, white rice

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August 28, 2009 Tags: brown rice, free rice, fuzzy logic technology, gadgets, kitchen gadget, recipes, rice cooker, steamer, using fuzzy logic, white rice Posted in: Cooking Gadgets, Electric Kitchen Gadgets